About GELATO
Currently the thickness, lightness, and naturally flavour are only as I hoped they'd be. Other recipes I tried earlier called for far too much product, making seriously really hard ice-cream. This a single is perfectly business but smooth.安培洋行对面、圆明园路上,墨绿色的顶棚、奶白色的车身、一辆精致貌美的冰淇淋